Cauliflower , Brassica oleraceavar.botrytis , is a cool - seasoncruciferous cropthat can be challenging to develop .

Many different diverseness are availablein shadowiness of green , orangish , purple , and white-hot .

White types need to have their heads sheltered so as to produce a crop with a snow-clad vividness and sweet smell , in a physical process known as blanching .

A close up of a small developing cauliflower head, the white curds just visible beneath the small inner leaves. The outer leaves are large and flat with white veins and stems, covered in small droplets of water.

Photo by Russell Lee. Wikimedia Commonsvia CC 3.0

This is n’t the same affair as the practice session of par - boiling veggies by dunking them in boiling water before douse them into an ice bath that you ’re probably familiar with .

We connect to vender to assist you find relevant products . If you grease one’s palms from one of our link , we may earn a commission .

Blanching is the simple practice of obligate large outer leaves together over and around developing cauliflower heads , to forbid them from yellowing or embrown and develop a bitter flavor due to an overabundance of Lord’s Day exposure . Some older whitened multifariousness can eventurn shades of blotchy purple .

A close up vertical image of a cauliflower plant with a small white head developing between large green leaves. The leaves are large with white veins and stems. To the center and bottom of the frame is green and white text.

Photo by Russell Lee. Wikimedia Commonsvia CC 3.0

In this brief clause , you will learn when and how to blanch cauliflower with its own leaves .

How to Blanch Cauliflower in the Garden

When the Time Is Right

About a month after sowing , healthy Brassica oleracea botrytis industrial plant will be lush with leafy foliage . At this time , the first tiny heads should begin to appear . Check our our Brassica oleracea botrytis get guideif you are just getting started .

Some cultivars , like ‘ Early White Hybrid , ’ have foliage that grow up and outward , away from the head . This does little , if anything , to shade the arise head from the sun .

These mixed bag require blanch by hand to protect them from harm .

A close up vertical image of a cauliflower plant with a small white head developing between large green leaves. The leaves are large with white veins and stems. To the center and bottom of the frame is green and white text.

Others , such as ‘ Snowball ego - Blanching , ’ will naturally enfold their inner leaves around the maturing head .

Often this is enough to successfully shelter them from the intense ray , but they , too , can do good from nurseryman interference .

It may seem like a no - brainer to buy the ego - harbor case .

A close up of white cauliflower curds showing between the large flat bright green leaves.

However , consideration such as nip , head size , length of the grow season , and toll may make other types more appealing to some gardeners .

Watch plants intimately when seedlings pass the one - calendar month mark , because you should set out sun protection on a dry solar day before the head word are 3 inches across , for the most appetizing harvest .

If you lead off latterly , or vamoose blanch altogether , you are probable to still grow an eatable craw . However , the curd may be discolored or even sun - scorch , and the flavor may become bitter .

A close up of a cauliflower head, the white curds shown on a dark background between large leaves in soft focus, in filtered sunshine.

How to Go About It

If you ’re not certain whether you have a ego - blanch multifariousness or not , take care at how the leaves are grow . If they are wrapping around the originate head and effectively shielding it from the sun , you may not need to take any protective action .

However , if the leaves are develop up and away from the psyche , this could pull up stakes your crops vulnerable to the sun ’s rays . In this case , you ’ll need to take footprint to make the leaves cover the heads .

Here ’s how to do it . It ’s very easy . ideate peeling a banana in verso .

A close up of a man’s hands tying the large leaves of a cauliflower plant around the the developing head with twine. In the background is soil, a wooden fence, and further plants, in light sunshine.

Imagine strip a banana in reverse again . We have to make the undecided peels stay unopen .

However , we also necessitate to leave some room for airflow , for peeking in to supervise progress , and to allow the head to reach its ripe proportion of six to eight inch in diameter . This is why we bind them loosely .

Alternative methods let in bending large leaf over the caput until they touch the solid ground , and weighing them down with a brick or careen , or placing a with child container over entire works .

Two hands from the top of the frame grasp a cauliflower head to harvest it from the plant. Large light green leaves are still attached.

I ’m not a fan of these methods , for two reasons :

First , they can reduce airflow and lead to fungal growth .

And second , by inclose the earth , it can create a moist space that ’s attractive tonibbling slugs and snails .

A close up of a creamy white mature cauliflower head nestled between dark green leaves with their white stems, ready for harvest.

Here ’s a tip : Blanch on a ironical Clarence Shepard Day Jr. , after the morn dew has evaporated . This way , no wet gets trapped near the curds and fungous growth is inhibited .

That ’s all there is to it !

Harvest Ready

Check developing oral sex every few day by peeking in between the leaves . Keep an eye out for any out of sight pests , and regale as needed . ascertain more about control cauliflower pests here .

In one to three week , they should touch their mature dimensions and be quick for harvest . When the time is right , plainly unbind the leave to reveal your harvest .

In addition , if your self - blench varieties do not seem to have enough foliar reporting , or if you are experiencing a heatwave , do n’t hesitate to gather and tie their knocked out leaves to prevent the heads from discoloring .

Read more about harvest Brassica oleracea botrytis here .

Crisp and White for Your Cooking Delight

Blanching to continue color and flavor by produce a protection of leafage is an easy proficiency that you’re able to expend with self-assurance . Two other veg that are often blanched to lighten their coloration and sweeten their flavor are asparagus andcelery .

Add cauliflower to this year ’s garden planner , and get ready to reap the reinforcement of a thought-provoking harvest well crop !

And be sure to visitour sister web site , Foodal , for tasty and nourishing Brassica oleracea botrytis recipes .

Learn cauliflowerwith these utilitarian guides : :

© Ask the Experts , LLC . ALL RIGHTS RESERVED.See our TOSfor more item . to begin with published January 9th , 2020 . Last updated September 18th , 2023 . Uncredited exposure : Shutterstock .

About

Nan Schiller